Adam’s Home Made Pasta Sauce

Hello fellow Thundercats! who likes a good home made sauce I do!

Prep Time:

15 mins

Cook Time:

1 hr 40 mins

Total Time:

1 hr 55 mins

Servings:

16

Ingredients

• 1 pound sweet Italian sausage, sliced
• ¾ pound lean ground beef
• ½ cup minced onion
• 2 cloves garlic, crushed
• 1 (28 ounce) can crushed tomatoes
• 2 (6.5 ounce) cans tomato sauce
• 2 (6 ounce) cans tomato paste
• ½ cup water
• 2 tablespoons white sugar
• 1 ½ teaspoons dried basil
• 1 teaspoon Italian seasoning
• ½ teaspoon fennel seed
• ½ teaspoon salt
• ¼ teaspoon ground black pepper

Directions

1. Gather all ingredients.
2. Cook sausage, beef, onion, and garlic in a large pot or Dutch oven over medium heat until browned; drain fat.
3. Stir in crushed tomatoes, tomato sauce, tomato paste, and water.
4. Mix in sugar, basil, Italian seasoning, fennel seed, salt, and pepper.
5. Cover and simmer, stirring occasionally, until cooked through, about 1 ½ hours.
6. Serve with your favorite pasta and enjoy!

Nutrition Facts

Calories157
Total Fat 9g
Saturated Fat 3g
Cholesterol 24mg
Sodium 673mg
Total Carbohydrate 12g
Dietary Fiber 2g
Total Sugars 5g
Protein 10g
Vitamin C 11mg
Calcium 39mg
Iron 2mg
Potassium 554mg